Microorganisms, including bacteria, fungi, as well as some small protists, algae, and other biological groups and viruses, are small and closely related to humans. It covers a wide range of beneficial and harmful categories, covering various corners that people can touch, such as food, medicine, industry and agriculture, environmental protection, cosmetics, feed, and the environment. The pollution of certain microorganisms on products not only affects the quality of the product itself, but also seriously endangers the health and safety of consumers.
Food: meat products, aquatic products, egg products, grain products, dairy products, beverages, etc
Medicine: drugs, pharmaceutical raw materials, traditional Chinese medicine, health products, etc
Daily products: cosmetics, cleaning and care products, washing products, disposable hygiene products, disposable medical products, etc
Industrial products: textile materials and products
